Ice Cream Cone Cake Pops! A Cupcake Addiction Cake Pop How To Tutorial

Learn how to make this easy cake pop, presented in a mini ice cream cone! An effective and unique way to present your cake pops, and best of all – they don’t melt! Enjoy our step by step tutorial, and have fun making these beautiful cake pops for your next event :)

10 Responses to “Ice Cream Cone Cake Pops! A Cupcake Addiction Cake Pop How To Tutorial”

  1. MissEliseS says:

    I love this tutorial!<3

  2. MyCupcakeaddiction says:

    It’s a Jaffa LOL. They are a chocolate orange flavoured candy. If you don’t have them where you are, you can use nothing, or a malteser or peanut m & m instead. It’s not a ‘must have”, just a nice surprise when the recipient gets to the end of their pop :)

  3. MyCupcakeaddiction says:

    I usually use polystyrene blocks like the one shown in the tutorial, or I display them in a candy jar as shown in the video thumbnail. Alternately you can buy small buckets or pots and display them in those. A little rice at the bottom of the pot helps to keep them in place. Hope this helps :)

  4. cmcapaldo says:

    Great tutorial :) Quick question: how would you display/present these?

  5. KamikazeShiloh says:

    Jaffas are little chocolate balls with a hard orange covering. Can’t find them in Europe, unfortunately…

  6. milagros711 says:

    What is a japper? Great tutorial thank you so much!!

  7. Veronor93 says:

    i like ice cream soo much more than cake, so if i made these, i’d just be dissapointed that it’s not really ice cream. good tutorial though! :)

  8. shaz98dance says:

    I always watch these late at night… it makes me so hungry!

  9. juicygeorgia07 says:

    Awwwwwwww

  10. angiesfocus says:

    So Cute!

 
 
 
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